University of Wyoming Extension Office
SHERIDAN — A new study by University of Wyoming researchers has found that for every dollar lost in the ranching industry, there is a $1.55 loss in secondary economic activity.
“On a statewide basis, for every dollar decrease in direct ranch sales related to livestock raising, that causes a $2.55...
T
ouching Food
Coronaviruses are thought to be spread from person-to-person through respiratory droplets. Currently, there is no evidence that food is associated with spreading the virus that causes COVID-19, according to statements from the Centers for Disease Control and Prevention (CDC), Food...
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